Named the Best Cocktail Book in the World by The Gourmand World Cookbook Awards, Vintage Cocktails is a must-have for hosts and budding mixologists across the globe.
Assouline’s stunning spiral bound hardback celebrates the timeless elegance of a perfectly mixed cocktail. From the Bloody Mary to the White Russian, this is an homage to the most stylish beverage of them all.
Vintage Cocktails features seventy high colour images, including exclusive photographs taken at New York City’s renowned Caryle Hotel. This book also includes an introduction by mixologist Brian Van Flandern.