At this grandest, oldest of houses in a small, secluded Oxfordshire village, the extensive walled garden is put to work providing vegetables and herbs to be served up in the Michelin-starred restaurant – there’s a tranquil Japanese garden, a large pond ringed by tumble-down historic stone walls, and sculptures throughout, too. The Garden Suites, just down the path from the main house, are the largest and have their own small but serene gardens; each has unique décor inspired by chef Raymond Blanc’s French heritage.
Rooms: 32, including 16 suites.
Rates: Doubles from £555 per night (breakfast included).
Book through Mr & Mrs Smith for the best available rates, money back with every booking, a free Smith extra on arrival and 24/7 support from the in-house expert travel team. www.mrandmrssmith.com / 0300 100 3180.